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6 Delicious Hot Chocolate Recipes

The best way to enjoy festive cheer,
Is a hot drink in hand at the best time of year!
Hot chocolate is everyone’s favourite winter warmer,
So spice it up with these flavour transformers!

There’s nothing better on a dreary and cold day than a delicious hot chocolate, a delicious treat for the whole family! Try something a bit different with one of these simple but fun recipes!

Salted Peanut Butter Hot Chocolate

What you will need:

  • 4 tbsp cocoa powder
  • 250ml milk
  • 3 tbsp of smooth peanut butter
  • 60ml of water (or less to taste)
  • pinch of sea salt (do not miss this bit, it makes it extra yummy!)
  • Whipped or ‘squirty’ cream

How to make:

Warm the milk in a pan. Keep stirring whilst adding the peanut butter and cocoa powder. Add water to taste depending on how thick you want the mixture. Empty into a cup, dollop or squirt on the cream then sprinkle on the sea salt. Mmmmm!

White Hot Chocolate

What you will need:

  • 250ml milk
  • 16 heaped tbsp of white chocolate chips
  • ½ tsp vanilla extract
  • Whipped or ‘squirty’ cream

How to make:

Heat the milk in a pan and add the white chocolate until melted. Add the vanilla extract. Pop in a cup, squirt on the cream and BINGO! Yummy white hot chocolate (I add a dash of rum for the adults to make it the ultimate white hot choc!).

Nutella Hot Chocolate

What you will need:

  • Hot chocolate powder
  • 250ml milk
  • 2-3 tsp of nutella

How to make:

An easy peasy recipe. Heat your favourite hot chocolate powder with the milk. Add the nutella, stir until smooth and serve! Even better with cream and marshmallows of course!!

Peppermint Hot Chocolate

What you will need:

  • 250ml milk
  • 16 heaped tbsp of white chocolate chips
  • 1 tsp peppermint extract
  • Whipped or ‘squirty’ cream

How to make:

Heat the milk in a pan and add the white chocolate until melted. Add the Peppermint extract, pour in a cup and squirt on the cream. A minty delight!

Gingerbread Hot Chocolate

What you will need:

  • 250 ml milk
  • 4 tbsp cocoa powder (or to taste)
  • ¼ tsp cinnamon
  • ¼ tsp ground ginger
  • ¼ tsp vanilla extract

How to make:

Warm the milk and stir in all ingredients. Pour into a cup and serve with a gingerbread man!

Cadbury’s Crunchie Hot Chocolate

What you will need:

  • 1 Cadburys Crunchie bar (crushed)
  • 250ml milk
  • 4 tbsp cocoa powder

How to make:

Warm the milk in a pan and stir in the cocoa powder. Pour into a cup then sprinkle in the crushed crunchie bar.  The chocolate melts into the mixture and the honeycomb adds a delicious ‘crunch’ to this drink.

 

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Categories: Recipes
Chloe Penn:
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